#4 Spring Onion and Salty Chicken Ramen(Negiman-Ramen)

April 5.2016 BY Japanese instant ramen shop owner, Sakura.

Today’s ramen is from Tottori prefecture, Chugoku area.

Japanese Name: Negiman-Ramen
English Name: Spring Onion and Salty Chicken Ramen
Product Page:

The package comes with onion spice called HAKUSOURO.
It’s very grouse and stick in the tiny plastic bag, hard to remove,
Black sticky glue like and make me annoyed
but Negiman Ramen taste was 90 point out of 100!

It contains noodles, soup paste and white spring onion.

How to make is super-easy as always.
This noodle uses separate boiled water for noodles and for soup cooking.
Step 1 Boil water more than 800ml for noodles.

Step 2 Add dried noodles and boil for 3min.
You can adjust boiling time as you like for hard or soft noodle. I like al dente.

Step 3 Remove the noodle to Colander.

Step 4 Make soup with 250-300ml boiled water.

Step 5 Add the HAKUSOURO-Sticky Creepy black onion paste.

Topping for this time is legacy homemade tasted egg called Ajitama
and Braised Pork called Char siu and minced onion.
The how to make Ajitama is also easy.

Negiman Ramen “Onion-Man Ramen” made in Totori prefecture in Chyugoku area.
which is famous for an explosion of the Mt Kuttara crater.
Famous sightseeing spot in Totori is Totori sakyu “Sand dunes”.
For more details of Totori, you can visit official site:

Green onion called Negi in Japanese I can find cheap frozen minced Negi made in China
but I select Japan Onion always.
Negi ranks number 4th for Japanese favorite vegetables.
Famous Negi produced are all in Kanto.
No.1 Saitama
No.2 Chiba
No.3 Ibaraki
No.4 Hokkaido
No.5 Ooita
No.6 Fukuoka
No.7 Totori

Why this negiman ramen is made in Totori??? Why not form Saitama?
Why? If I make Negiman ramen with Saitama Negi, especially fukaya-city,I can make much better Super Negniman Ramen.
In furture we will make Super Negiman ramen with mascot of Fukkachan.
Fukkachan is personified Green Onion mascot of Fukaya city in Saitama prefecture.